Zeecrew Exquisiteservices Llc – District Heights, MD

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (240) 353-2719 to check today's hours. Know the hours? Send them to us.

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6031 Marlboro Pike, District Heights, MD 20747

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Address6031 Marlboro Pike, District Heights, MD 20747

Phone(240) 353-2719

StyleCake shop

CountyPrince George's County

Time zoneEastern Time

About Zeecrew Exquisiteservices Llc

Zeecrew Exquisiteservices Llc serves District Heights from 6031 Marlboro Pike, close to the center of District Heights.

It is one of 4 bakeries and sweet shops we list in District Heights, roughly one for every 1,479 residents. If you want to compare, Delight Donuts Hershey Ice Cream sits less than 0.1 mi from here.

Hours were not published with this listing. Most cake shops in District Heights open in the early morning, but phoning (240) 353-2719 first is a good idea.

At a glance

Listed as	Cake shop
Bakeries in District Heights	4
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Lemon chiffonAiry oil-based sponge brightened with fresh zest and juice; springy and tangy, a frequent pick for showers and summer weddings.
Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.
MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.

Fillings

Cookies & cream mousseWhipped vanilla mousse folded with crushed chocolate sandwich cookies, giving a speckled look and soft crunch between layers.
Cannoli creamSweetened ricotta with mini chocolate chips and a hint of orange zest, borrowed from the Sicilian pastry shop.
Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.
Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.

Frostings & finishes

Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.
American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.
Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.